Char-Broiler, countertop, gas, 31" deep frame, Available 24"-60" wide x 22" deep grill area, 13" to cook surface, (4) cast iron straight burners with heat reflector under-burner grease shield, cast iron grates, each rated at 80,000 - 200,000 BTU's, heavy duty cast iron radiants, stainless steel splash guards, insulated stainless steel frame finish, 4" stainless steel legs, (4) manual controls.
cETLus, ETL-Sanitation
 
CONSTRUCTION: 24″, 36″, 48″ & 60″ wide models available. Easy cleaning, corrosion resistant stainless steel finish. Double wall construction, insulated for energy efficiency. 3¼″ bull-nose landing. 4″ tall adjustable legs. 3½″ grease trough. Stainless steel drip tray. 

CONTROLS: ¾″ rear gas connection, brass gas valves, front accessible automatic standing pilots, pressure regulators and cool to the touch control knobs. 

BURNERS: Straight cast iron burners each rated at 20,000 BTU's, 1 burner per 6″ increment. Under burner deflector separating pan grease from burner flame. 

BROILER: Heavy 5.5″ wide cast iron tilt-able top grates. Top grates lay flat or at an angle. Cast iron radiants cover the burners. 

TESTING: Optimal pressure is 5″ WC for natural gas, 10″ WC for propane. ETL design & ETL Sanitation (.ANSI-NSF4.) certified. 
 
Product Features: 
40,000 BTU?s each 12 inch increment, cast iron burners w/ reflector shield, heavy cast iron radiant, slanted cast iron top grates channel grease for reduced flare-up, splash guards to prevent foods from falling off when using spatula, double wall insulated construction & heavy duty legs for long demanding usage.
Available Models:
CCHRB24
CCHRB36
CCHRB48
CCHRB60